Callum GrahamInterviewed July 2021
Callum Graham is head chef of Bohemia in Jersey.
Chef interviews
Click on a chef below to read the full interview or find a chef using the drop down filter below
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Endo KatsutoshiInterviewed July 2021
Endo Katsutoshi os head chef of Endo at The Rotunda.
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Adam ByattInterviewed October 2019
Adam Byatt is head chef of Michelin-starred restaurant Trinity in south London, and recently opened a restaurant at Briowns hotel in Mayfair.
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Clemens RambichlerInterviewed August 2019
Clemens Rambichler is head chef of three star Michelin Waldhotel Sonnora in Germany.
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Torsten MichelInterviewed August 2018
Torsten Michel is head chef of the legendary Schwarzwaldstube restaurant in the Black Forest.
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Peter GoossensInterviewed October 2014
Peter Goossens is head chef of three Michelin star restaurant Hof van Cleve in Flanders
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Philippe MilleInterviewed August 2014
Philippe Mille is the head of chef of Les Crayeres in Reims.
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Heinz WinklerInterviewed July 2014
Heinz Winkler is the chef and owner of Residenz Heinz Winkler, at the base of the Alps not far from Munich. He was the youngest chef ever to be awarded three Michelin stars in 1982 at the age of 32.
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Yoshiharu KakinumaInterviewed May 2014
Yoshiharu Kakinuma is head chef of Sushi Shikon in Hong Kong, awarded three stars in the 2014 Michelin guide.